Ingredients: 51% Italian soft wheat flour, 28% Senatore Cappelli durum wheat semolina, 16% Verdeca white wine (sulfites), olive oil, 6% extra virgin olive oil, salt, fresh yeast.
Storage: If taralli are stored correctly in their packaging in a cool, dry place, their shelf life is six months.
Only 100% natural preservatives are used, such as extra virgin olive oil and white wine.
Additional information: The product may contain traces of nuts, sesame, and cereals containing gluten. It does not contain preservatives or colorings.

Classic Taralli 280g
5,40 €
Crispy and crumbly taralli, made with Apulian extra virgin olive oil, retain all the benefits of the traditional Apulian taralli recipe, where extra virgin olive oil plays a key role. Their compact size makes them easy to carry in a bag or backpack, offering a delicious and nutritious snack at any time of day.
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